September 2, 2014
Before Manischewitz
In northern Israel, at the world’s oldest known wine cellar, chemical analysis has disclosed how the intoxicating drink was made and how it might have tasted.
September 2, 2014
In northern Israel, at the world’s oldest known wine cellar, chemical analysis has disclosed how the intoxicating drink was made and how it might have tasted.
In northern Israel, at the world’s oldest known wine cellar, chemical analysis has disclosed how the intoxicating drink was made and how it might have tasted.
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